Crafted with triply stainless steel technology, this kadhai ensures superior heat distribution and retention. Its stainless steel lid helps lock in moisture and flavors, making your dishes taste even better. The ergonomic handles provide a comfortable grip, allowing safe handling even when the kadhai is hot.

Key Features & Benefits :-

1. Triply Stainless Steel Construction

• Provides uniform heat distribution for efficient and even cooking.
• Reduces hot spots, preventing food from burning.

2. Induction & Gas Compatible

• Works on induction, gas, electric, and ceramic stovetops.
• Highly versatile for all types of cooking surfaces.

3. Durable & Rust-Free

• Made from premium stainless steel, ensuring long-lasting durability.
• Resistant to rust, corrosion, and warping.

4. Energy Efficient Cooking

• The aluminum core ensures faster heating, reducing cooking time and saving energy.

5. Ergonomic Handles & Stainless Steel Lid

• Heat-resistant, easy-to-grip handles provide a comfortable hold while cooking.
• The stainless steel lid helps retain moisture, keeping food flavorful.

Product Dimensions & Size :-

Size : 2 Litre   

• Diameter: 22 cm (or as per product details)
• Height: 10 cm
• Weight: Approx. 1.2 kg
• Lid Included: Yes

Size : 3 Litre   

• Diameter: 24 cm (or as per product details)
• Height: 11 cm
• Weight: Approx. 1.4 kg
• Lid Included: Yes

Size : 4 Litre   

• Diameter: 26 cm (or as per product details)
• Height: 12 cm
• Weight: Approx. 1.6 kg
• Lid Included: Yes.

Size : 5 Litre   

• Diameter: 28 cm (or as per product details)
• Height: 13 cm
• Weight: Approx. 1.8 kg
• Lid Included: Yes

Size : 6 Litre   

• Diameter: 30 cm (or as per product details)
• Height: 14 cm
• Weight: Approx. 2.0 kg
• Lid Included: Yes

What Can You Cook with DesiDine Triply Stainless Steel  Kadhai ?

• Paneer Butter Masala: Achieve restaurant-style flavors with rich, creamy gravy
• Palak Paneer: Retains nutrients while evenly cooking spinach and paneer.
• Aloo Gobi: Even heat distribution ensures perfectly cooked potatoes and cauliflower.
• Dal Tadka: Enhances flavors with its excellent heat retention.
• Deep-fried Snacks: Fry samosas, pakoras, and puris with ease.
• Vegetable Stir-Fry: Cooks quickly while keeping veggies crisp and flavorful.

Cleaning & Maintenance :-

• Easy Cleaning: Wash with warm soapy water using a soft sponge.
• Avoid Harsh Scrubs: Use a nylon scrubber instead of abrasive steel wool to maintain the shine.
• Stain Removal: For tough stains, soak in a vinegar-baking soda solution before scrubbing.
• Dry Immediately: To prevent watermarks, dry the kadhai immediately after washing.
• Use Low to Medium Heat: Stainless steel retains heat well; cooking on high heat is unnecessary.

Why Choose DesiDine Triply Stainless Steel Kadhai ?

• Superior Quality: Made with triply stainless steel for durability.
• Healthier Cooking: Free from toxic coatings and harmful chemicals.
• Efficient Heat Retention: Ensures faster, even cooking.
• Multi-Stove Compatibility: Works on gas, induction, and electric stoves.
• Perfect for Indian & Global Cuisine: Ideal for curries, frying, and slow cooking.